Cooking as metaphor. Food as love. Great, but who’ll do the dishes?

Do not be afraid of cooking, as your ingredients will know, and misbehave. —Fergus Henderson in Nose to Tail Eating Sometime in the year 2000, I was standing, sweating in a friend’s kitchen, trying to tear the meninges off a sheep’s brain. The organ, probably over-boiled, was refusing to separate from its outer layers, and […]